Emergency Tip: Control Food Poisoning With Activated Charcoal
Posted on: 14 November 2014
Food poisoning is something that you should be concerned about, even at home. Food poisoning can be a dangerous and costly affair. And you need to make sure you have a good personal injury lawyer on your side, should hospital bills pile up. But the first thing to deal with is your health. The following is a natural tip to help you deal with food poisoning if it does occur.
Be Prepared With Activated Charcoal
Activated charcoal is a natural remedy for food poisoning that has been used around the world for many years. Activated charcoal is usually made from burnt coconut shells. Activated charcoal is made with oxygen to create pores. The carbon in activated charcoal sucks impurities and toxins from your body.
The activated charcoal will then simply transport some of the toxins from your body through your feces. Some of your symptoms should diminish with activated charcoal. Activated charcoal comes in pill or powder form. You can purchase the natural compound online or at your local health food store.
Remember that activated charcoal is only meant to help. Activated charcoal does not replace medical advice or an emergency medical visit.
In fact, you will need a medical doctor to record how you were affected by the food you consumed if you ever need to sue a food distributor or restaurant. Hospitalization can lead to expensive bills, not to mention loss of wages. But you should know how to use this helpful compound.
How To Use Your Activated Charcoal
Activated charcoal can help with some of the following symptoms:
- Mild to severe gas
- Mild to severe diarrhea
- Vomiting and/or nausea
To use activated charcoal in powder form, simply follow the steps below:
- Mix two tablespoons of powdered activated charcoal in one glass of water.
- Drink the glass of water completely. Your state should improve in at least 30 minutes.
Make sure you mention that you used activated charcoal to your doctor when you are able to see him or her. Your doctor needs to be aware of any medical-related measures you took. Remember to save all records regarding your food poisoning symptoms and medical diagnoses, just in case your food poising has been severe. And tell your doctor to check for food-related pathogens if he or she has not done so already. Those records will come in handy to your personal injury lawyer if you need to sue a restaurant or food distributor. Visit websites like http://asmlegal.net/ for more information.Share